Uroulat Charles Hours Cuvee Marie Sec 2019

GRAPE VARIETIES
Gros Manseng embellished with a Courbu cloud

HARVEST
Manual in mid-October.
Average yield (45 hl / ha)

WINEMAKING
Slow and gentle pressing.
Fermentation & aging for 10 months in barrels.
10% new barrels on average.

TASTING
As an aperitif when it is 2/3 years old.
As an accompaniment to: cold meats, fish, shellfish, white meats, Asian or spicy dishes, cheeses, pancakes, galettes des rois, pudding