Maison Varichon & Clerc Blanc de Noirs NV
The base wines are made from mainly Pinot Noir with a small complementary addition of Gamay. Produced by Methode Champenoise and aged on lees 12 months, which is far more than the minimum of 9 months required by law for production of Methode Champenoise wines.
$29.33
Maison Varichon & Clerc Blanc de Noirs NV—
$29.33
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Product Information
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Description
The base wines are made from mainly Pinot Noir with a small complementary addition of Gamay. Produced by Methode Champenoise and aged on lees 12 months, which is far more than the minimum of 9 months required by law for production of Methode Champenoise wines.
