
Little Ra Ra Noir
Nero d'Avola is traditionally made in Sicily as a medium to full bodied red. Pyren Winemaker Leighton Joy has made every attempt to make his version of Nero as drinkable as possible - high on energy and fruit, and with the weight toned down. Perfumed and vibrant, the few years in bottle have added complexity to this bouncy, juicy red.
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Description
Nero d'Avola is traditionally made in Sicily as a medium to full bodied red. Pyren Winemaker Leighton Joy has made every attempt to make his version of Nero as drinkable as possible - high on energy and fruit, and with the weight toned down. Perfumed and vibrant, the few years in bottle have added complexity to this bouncy, juicy red.








